Cashier

Responsible for handling customer payments, processing orders, and providing efficient service while supporting smooth restaurant operations.

Responsibilities

• Handle cash and other payment transactions accurately.
• Process customer orders and issue receipts.
• Provide friendly and efficient customer service.
• Maintain accurate billing and cash records.
• Support daily restaurant activities when required.

Requirements, Qualifications & Experience

• G.C.E. Ordinary Level (O/L) qualification.
• Previous experience as a Cashier would be an advantage.
• Freshers are also encouraged to apply.
• Responsible, honest, and customer-focused.
• Willingness to work in a fast-paced restaurant environment.

• Good communication and customer service skills.
• Basic numerical and cash-handling skills.
• Attention to detail and accuracy.
• Basic computer/POS knowledge.
• Ability to work as part of a team.

• Attractive salary.
• Food provided.
• Accommodation provided.
• Full-time employment opportunity.